Vegan & Vegetarian
More green for everyone!
At Zócalo, we offer several options for vegetarians, vegans and for those who simply want to eat less meat every now and then.
Our entire menu is suitable for vegetarians and vegans. That is how it works.
You choose a vegetarian protein for your dish (pulled veggies, veggie strips or guacamole).
We ask you if you want your dish vegan. In that case, we replace all dairy-based sauces with plant-based sauces.
The following ingredients are suitable for vegans and vegetarians.
Tortilla / Corn Tortilla / Rice / Veggie Strips / Pulled Veggies / Guacamole / Nachos / Black Beans / Pico de gallo / Habanero Salsa / Salsa Roja / Salsa Verde / Romaine Lettuce / Pickled Red Onion / Vegan Cheese
The following ingredients are suitable for vegetarians, but not vegans.
Creme fraiche / Chipotle sauce / Habanero Creme / Coriander creme / Mexican coleslaw / Cheese (for vegetarian quesadillas we use vegan cheese)
The following ingredients are not suitable for vegetarians or vegans.
Chicken / Barbacoa / Carnitas
Veggie Strips
Veggie Strips based on soy protein and wheat protein that we marinate in our delicious chipotle marinade. Our veggie strips have a lot of protein (20g protein per 100g)
Pulled Veggies
Our unique pulled veggies are made from cooked Jackfruit in our habanero marinade.
Guacamole
Fresh guacamole that we make every day at Zócalo. We only use fresh avocados, fresh coriander, red onion, tomatoes, lime, garlic, salt and pepper. Nothing else.